Ginger Snaps

3/4 cup shortening
1 cup brown sugar
1/4 cup molasses

Cream the first three ingredients together. Add and cream together:

1 egg

Then add:

2 1/4 cup flour
2 tsp soda
1/2 tsp Salt
1 tsp ginger
1/2 tsp cloves
1 tsp cinnamon

Form into balls and roll in sugar. Place on greased cookie sheet. Bake at 375 for 10 minutes.