During the holidays and especially at Thanksgiving time this pumpkin pie cake is great to make to take to social functions. It is rich and has pumpkin pie filling right in the cake!
1 yellow cake mix
1 cup sugar
1 cup milk
2 cups pumpkin
1/2 tsp nutmeg
1/2 tsp salt
1 tsp cinnamon
3 eggs and 2 eggs
1/4 cup butter
nuts (optional)
Take 1 cup of dry cake mix and add 1/4 tsp cinnamon. Set aside. Take the remaining dry cake mix and add 2 eggs and a cube of butter. Press this mixture into a 9x13 inch cake pan. Pour in pumpkin mixture (ingredients mixed together from sugar to 3 eggs). Sprinkle with saved 1 cup of cake mix and nuts. Melt 1/4 cup of butter and pour on top of cake. Bake at 350 degrees for 40 to 50 minutes.
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