Sunday, March 22, 2009

Mayonnaise

Have you ever needed to make your own Mayonnaise because you suddenly found that you were out and didn't have time to run to the store. Here is a simple recipe that will do the trick.

1/2 tsp. salt
1/2 tsp. mustard, dry
1 1/2 tsp lemon juice
1 or 2 eggs
1 cup oil

Place salt, mustard, lemon juice, 1 egg and a small amount of oil in blender container. Cover and process on high. Immediately begin to slowly pour oil into blender. If it doesn't thicken pour back into measuring cup. Put 1 egg in blender container and process again.

No comments:

Extra Flaky Gluten Free Pie Crust

 This comes from Gluten Free on a Shoestring. 1 1/2 cups All Purpose Gluten Free Flour  3/4 tsp Xanthan Gum  1/4 tsp Baking Powder 1/2 tsp K...