Tuesday, March 17, 2009

Edible Easter Baskets

I made these fun Easter Baskets when my children were little. They are fun for the kids to help make because they are so easy.

2 Tbs. margarine
2 Cups mini marshmallows

Heat and stir until smooth. Add

4 cups chow mein noodles

Drop spoonfuls on a cookie sheet into balls. Form nest by pressing down centers and rounding edges. (Grease hands first). Sprinkle green colored coconut in the center and add jelly beans for eggs.

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